All members
Lecturer
Prof. Mohammad Affan Fajar Falah, S.T.P., M.Agr., Ph.D.
Lecturer · Smart Agriculture Research Center, UGM
Professor focusing on controlled-environment agriculture and postharvest technology, from plant-factory production systems to the quality of fresh produce after harvest.
Expertise
Controlled environment agriculturePostharvest technologyProduct quality
Current research & projects
- Vapor pressure deficit (VPD) control in micro-plant factories
- Urban mini-plant factory production systems
Selected publications
Label-Source Benchmarking for Radiographic Image of Seedless Watermelon Seed Viability Classification Using MobileNetV3-Small2026 · Microwave-assisted extraction of phenolic and flavonoid from Morinda citrifolia L. fruit2026 · Food ResearchPENENTUAN PERLAKUAN BAHAN DAN PARAMETER PROSES STROBERI KERING BEKU DENGAN PENDEKATAN METODE TAGUCHI2026 · Jurnal AgroindustriPengembangan healthy snack bar kombinasi koro benguk (Mucuna pruriens l.) dan ubi jalar ungu (Ipomoea batatas l.) berdasarkan penerimaan konsumen2026 · Agrointek: Jurnal Teknologi Industri PertanianSelecting Hydrogel Films Composed of Carboxymethyl Cellulose and Microcrystalline Cellulose From OPEFB With Citric Acid as a Green Crosslinker for Fruit Wrapping2026 · International Journal of BiomaterialsAnalisis Sensoris Produk Stroberi Kering Beku Komersial pada E-Commerce Indonesia menggunakan Metode Deskriptif Kuantitatif2025 · Jurnal Ilmiah Membangun Desa dan PertanianConsumer Preferences and Physical-Nutritional Properties of Mustard Green (2025 · Springer Link (Chiba Institute of Technology)Development of a low-cost thermal imaging system for water stress monitoring in indoor farming2025 · Smart Agricultural TechnologyDevelopment of a Low-Cost Thermal Imaging System for Water Stress Monitoring in Indoor Farming2025 · Development of Smart Lighting Control System for Plant Factories: An Intelligent Approach2025 · IOP Conference Series: Earth and Environmental ScienceHydrogel film synthesis for biowrapping via a single-cycle freeze-thaw process untilizing carboxymethyl cellulose/microcrystalline cellulose and citric acid as crosslinker2025 · Springer Link (Chiba Institute of Technology)Hydrogel film synthesis for biowrapping via a single-cycle freeze-thaw process untilizing carboxymethyl cellulose/microcrystalline cellulose and citric acid as crosslinker2025 · BIO Web of ConferencesIntegrating Co-Creation and Open Innovation for Sustainable Value Creation: Evidence from Muslim-Friendly Restaurants in Tokyo2025 · Agroindustrial JournalMicrocrystalline cellulose from oil palm empty fruit bunches (Elaeis guineensis Jacq.): Correlation study of crystallinity and water absorption capacity2025 · AIP Conference ProceedingsPERANCANGAN KEMASAN TRANSPORTASI BUAH MELON (Cucumis melo L.)2025 · Jurnal AgroindustriQuality characterization of freeze-dried tropical strawberries pretreated through osmotic dehydration2025 · Journal of Agriculture and Food ResearchA comparative study of acoustic and ultrasonic nondestructive testing for evaluating melon quality2024 · IOP Conference Series: Earth and Environmental ScienceApplication of User Interface and User Experience for Smart Greenhouse Mobile Application Design2024 · IOP Conference Series: Earth and Environmental ScienceCharacterization and Selection of Microcrystalline Cellulose from Oil Palm Empty Fruit Bunches for Strengthening Hydrogel Films2024 · Journal of Renewable MaterialsCharacterization of Freeze-Dried Strawberries (Fragaria x ananassa var. Mencir): Quality on Physical Information2024 · Journal of Agri-Food Science and TechnologyConsumer preference analysis of traditional spices beverages based on sensory responses2024 · IOP Conference Series: Earth and Environmental ScienceControl of vapor pressure deficit (VPD) in micro-plant factory (McPF) to enhanced spinach microgreens growth2024 · Scientia HorticulturaeEnhanced Carboxymethyl Cellulose Based on Empty Fruit Bunches in a High Degree of Substitution and Thermal Stability as a Biocomposite Film Backbone2024 · International Journal of Chemical EngineeringEvaluating Smart Greenhouse Viability Through Engineering Design and Software Cost Modelling2024 · IOP Conference Series: Earth and Environmental ScienceEvaluating urban mini plant factories: engineering and software cost perspectives for agriculture sustainability2024 · IOP Conference Series: Earth and Environmental ScienceIntegrasi smart agriculture technology map dan model objective matrix untuk analisis key performance indicators (KPI) pengelolaan greenhouse2024 · AGROINTEKModeling Consumer Overall Acceptance for Traditional Spice-Based Ready-to-Drink Using Artificial Neural Network and Kansei Engineering2024 · International Journal on Advanced Science, Engineering and Information TechnologyNoni Fruit (Morinda citrifolia L.) Extraction and Phytochemical Analyses: A Mini Review2024 · Pertanika Journal of Tropical Agricultural SciencePrediction of Respiration Measurement Based on Temperature Differences of Fresh Strawberry (Fragaria x Ananassa var. Kelly Bright) in a Tropical Environment2024 · PLANTA TROPIKAStorage life estimation of ready-to-drink wedang uwuh with accelerated shelf-life testing method2024 · IOP Conference Series: Earth and Environmental ScienceApplication of taguchi method in production factors of traditional spice-based ready-to-drink based on sensory responses2023 · E3S Web of ConferencesChemical Quality of Osmotically Pretreated Freeze-Dried Strawberries2023 · Advances in biological sciences research/Advances in Biological Sciences ResearchDetermination of Total Carotene and Vitamin C in Chili Powder (Capsicum annuum L.) Non-destructively Using Near-Infrared Spectroscopy2023 · International Journal on Advanced Science, Engineering and Information TechnologyDevelopment of Cascara Tisane with The Addition of Dried Pineapple (Ananas sativus) and Rosella Flower (Hibiscus sabdariffa)2023 · Agroindustrial JournalDevelopment of Sago Analog Rice with The Addition of Glucomannan Flour Using Value Engineering Method2023 · Agroindustrial JournalEffects of osmotic dehydration pre-treatment on process and quality of freeze-dried strawberries (Fragaria x ananassa var. Mencir)2023 · IOP Conference Series: Earth and Environmental ScienceExtracting Consumers’ Perceptions for Indonesian Spice Drinks Using Social Media Data Mining and Kansei Engineering2023 · AGRARIS: Journal of Agribusiness and Rural Development ResearchHigh-Yield Alpha-Cellulose from Oil Palm Empty Fruit Bunches by Optimizing Thermochemical Delignification Processes for Use as Microcrystalline Cellulose2023 · International Journal of BiomaterialsPotential Utilization of Sesame Seed Coat as Raw Material for Flour Production2023 · Indonesian Journal of Food TechnologyProduction of Biodegradable Straw from Banana Peel2023 · Agroindustrial JournalSensory Properties Characterization of Freeze-Dried Strawberries2023 · Advances in biological sciences research/Advances in Biological Sciences ResearchAnalysis of airflow distribution on urban mini plant factory using computational fluid dynamics2022 · IOP Conference Series: Earth and Environmental ScienceComparison of Color Quality Measurement Using Chromameter and Image Processing for Dehydrated Strawberry Products2022 · Proceedings of the 2nd International Conference for Smart Agriculture, Food, and Environment (ICSAFE 2021)Consumer acceptance of quality characterization of dehydrated strawberry product2022 · IOP Conference Series: Earth and Environmental ScienceDestructive and Non-destructive Quality Measurements of Strawberry (Fragaria × ananassa cv. Tristar) Cultivated using Soilless Culture in Tropical Greenhouse2022 · Advances in Biological Sciences ResearchEffect of delignification and bleaching stages on cellulose purity of oil palm empty fruit bunches2022 · IOP Conference Series: Earth and Environmental ScienceMaintaining the physical quality of jasmine flowers (Jasminum sambac) during its storage using low temperature treatments2022 · Acta HorticulturaeMini plant factory development using IoT and cloud system for urban greens cultivation2022 · IOP Conference Series: Earth and Environmental SciencePackaging development of dehydrated strawberry using quality function deployment for e-commerce2022 · IOP Conference Series: Earth and Environmental ScienceAlginate-Based Edible Coatings Enriched with Cinnamon Essential Oil Extend Storability and Maintain the Quality of Strawberries under Tropical Condition2021 · Planta TropikaApplication of automatic system for water stress treatment to produce high soluble solids tomato (Solanum lycopersicum Mill. cv Rinka 409)2021 · IOP Conference Series: Earth and Environmental ScienceDetermination of production factors of dehydrated strawberries by using Taguchi method approach2021 · IOP Conference Series: Earth and Environmental ScienceEffects of active packaging for maintaining quality of “wingko” traditional food in a tropical environment2021 · IOP Conference Series: Earth and Environmental SciencePackaging development for fresh avocado (Persea americana) using quality function deployment method2021 · IOP Conference Series: Earth and Environmental SciencePhysical quality changes of dehydrated strawberry affected by different packaging in a tropical environment2021 · IOP Conference Series: Earth and Environmental SciencePhysical quality determination of fresh strawberry (Fragaria x ananassa var. Osogrande) fruit in tropical environment using image processing approach2021 · IOP Conference Series: Earth and Environmental ScienceQuality characterization of “wingko” traditional food by applying vacuum packaging in a tropical environment2021 · IOP Conference Series: Earth and Environmental ScienceMAPPING OF POTENCY OF AGROINDUSTRY IN JATIREJO VILLAGE, LENDAH, KULON PROGO AS A TYPICAL PRODUCT TO SUPPORT VILLAGE DEVELOPMENT2020 · Jurnal Pengabdian dan Pengembangan MasyarakatNon-destructive Measurement of Lycopene Content in High Soluble Solids Stored Tomato (Solanum Lycopersicum Mill. cv Rinka 409)2020 · International Journal on Advanced Science, Engineering and Information TechnologySoilless cultivation of strawberry (Fragaria sp. ‘Holibrite’) with salt stress treatments in a tropical environment for improving fruit quality2020 · Acta HorticulturaeDesigning an Image Capturing Box for Red Chilies (Capsicum annuum L.) by Using Smartphone Camera2019 · 2019 5th International Conference on Science and Technology (ICST)SWOT analysis and strategy formulation for cocoa small and medium enterprise development in Nglanggeran area, Gunung Kidul regency-Indonesia: the case of Taman Teknologi Pertanian2019 · Journal of Physics: Conference SeriesOptimization of storage temperatures to maintain Lycopene content of tomato from moderate water stress irrigated greenhouse2018 · IOP Conference Series: Materials Science and EngineeringPENGEMBANGAN DESAIN KEMASAN BERBAHAN ALAMI UNTUK PRODUK CARAMEL STICK SALAK DI PT SALAK CRISTAL, TURI, SLEMAN2018 · Quality and shelf-life improvement of fresh strawberry (Fragaria sp. ‘Holibrite’) using Aloe vera coating during storage in a tropical environment2018 · Acta HorticulturaeQUALITY OF FRESH STRAWBERRY (Fragaria sp cv. HOLIBERT) FROM KETEP MAGELANG CENTRAL JAVA AND ITS STORAGE IN TROPICAL ENVIRONMENT2018 · Jurnal AgroindustriQUALITY OF FRESH STRAWBERRY (Fragaria sp cv. HOLIBERT) FROM KETEP MAGELANG CENTRAL JAVA AND ITS STORAGE IN TROPICAL ENVIRONMENT2018 · Jurnal AgroindustriTHE EFFECTIVENESS OF ORIENTATION AND SYMBOL MASTERY ON THE QUALITY OF READING IN DYSLEXIC BOY STUDENTS2017 · Quality evaluation of fresh strawberry (Fragaria sp. cv. Earlybrite) during storage in a tropical environment2016 · AIP Conference ProceedingsSTUDI POLA PERTUMBUHAN TANAMAN SAWI (Brassica rapa var. parachinensis L.) HIDROPONIK DI DALAM GREENHOUSE TERKONTROL2016 · Jurnal AgritechEffect of Storage Temperatures on Color of Tomato Fruit (Solanum Lycopersicum Mill.) Cultivated under Moderate Water Stress Treatment2015 · Agriculture and Agricultural Science ProcediaEffects of Storage Conditions on Quality and Shelf-life of Fresh-cut Melon (Cucumis Melo L.) and Papaya (Carica Papaya L.)2015 · Procedia Food ScienceANALISIS KINERJA MUTU PROTOTIPE GREENING MATERIAL LUMUT BERDASARKAN PERUBAHAN SKALA WARNA L*a*b* DAN RGB (Quality Performance Analysis for Prototype Greening Material of Moss Based on L*a*b* Color Scale and RGB Index Change)2014 · DOAJ (DOAJ: Directory of Open Access Journals)Performance evaluation of moss rooftop greening prototype in a confined space2014 · Engineering in Agriculture, Environment and FoodQuality evaluation of fresh and fresh-cut melon (Cucumis melo, L) fruit in a tropical environment.2014 · International Journal of Agricultural TechnologyControlled environment with artificial lighting for hydroponics production systems.2013 · Responses of root uptake to high temperature of tomato plants (Lycopersicon esculentum Mill.) in soil-less culture.2010 · International Journal of Agricultural TechnologyControlled environment in agriculture with hydroponics for enhancement agricultural product quality2007 · Management of unfavorable effects of high temperature on root physiological functions in plant production system2007 · Medical Entomology and ZoologyPemanfaat deep seawater dalam produksi tomat yang berkualitas menggunakan nutriet film technique2007 · Pemanfaatan teknologi informasi dalam pertanian dan pertanian dengan lingkungan yang terkontrol2007 · Underground water pipe system for hydroponics cooling in the greenhouse2007 · Enhancement of agricultural product quality through management on controlled environment2006 · Perspektif pertanian dalam lingkungan yang terkontrol2006 · Produksi tanaman dan makanan dengan menggunakan hidroponik sederhana hingga otomatis2006 · Root chamber system for simultaneous evaluation of root absorption and hydraulic conductance2006 · Simultaneous evaluation of water and nutrients absorption on NFT system in the greenhouse2006 · Analyses of high temperature and salt stress on roots in tomato hydroponics2005 · High Temperature Effect on Root Absorption2005 · Journal of Agricultural MeteorologySystem for Evaluating Root Uptake Capacity in Relation to Phytoremediation2005 · Journal of Agricultural MeteorologyANALISA JENDER TERHADAP PRODUKTIVITAS BURUH ANGKUT PASAR TRADISIONAL DI YOGYAKARTA2001 ·